We’re switching gears on the pizza menu at Mid City Garage. The BBQ Pit Master is riding off into the sunset, and our new Chicken Bacon + Ranch pizza is taking its parking spot.
It starts with a ranch sauce base on our thin Columbus-style crust, loaded with fire-roasted chicken, mozzarella, bacon, spinach, red onion, and cilantro. Savory, cheesy, smoky, and a little fresh, with ranch right where it belongs: in every bite. Our 12-inch pizza comes rectangle-cut, ready to share with your crew or keep within arm’s reach. Prefer cauliflower crust? Make the swap and take it for a spin your way.
Whether you’re rolling over from German Village, meeting friends from Merion Village, or making a pit stop for dinner and drinks, there’s a new reason to pull up a seat. Swing by Mid City Garage and meet your next pizza order. We’ll handle what’s under the toppings. You handle the first bite.